- Best Celebrated Restaurants
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- Sanjeong Nonmegimaeuntang Restaurant
- Megi Maeuntang (spicy catfish stew) cooked with vegetables provided from the restaurant’s farm and various kinds of seasonings boasts its excellent refreshing and spicy taste. Maegi bulgogi (catfish bulgogi) which cannot be tasted at other restaurants has the characteristic that self-developed sauce is brushed to the flesh, and the fish is coated with flour once for preventing the flesh from getting damaged, and then the coated fish is pre-roasted on the frying pan before it is served with various vegetables such as leek, Saesongi mushrooms, potato, etc.
- Introduction
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- Telephone : 82-53-582-2566
- Address : 142-13, Dalgubeol-daero 109-gil, Dasa-eup, Dalseong-gun, Daegu
- Closed : Holidays are closed
- Operation Hours : 09:00 ~ 21:00
- Maximum Seating Capacity : 100
- Parking Facility : 30
- Menu
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Megi maeuntang ₩40,000
Megijjim ₩40,000
Megi bulgogi ₩40,000 - Location
* The registered information may change depending on the restaurant situation. Be sure to check and visit.
- Daegu, a City of Taste
Daegu's 10 Best Dishes -
Daegu's 10 Best Dishes
Here are the Top 10 Dishes that represent Daegu's cuisine. Daegu has its unique culinary culture with regional characteristics. Therefore, we selected a list of dishes which have been originated in this region, loved by local people since the mid-1940s, or which can be tasted only here in Daegu.
- Daechan Mat
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“Daechan Mat” (“spicy and savory taste”) is a joint brand of Daegu cuisine. It denotes the spirit of Daegu citizens particularly including scholars, who have overcome national crises with their iron will. Their tough spirit is reflected in the flavors of the city’s dishes, which are well-known for their assertive, substantial and wonderful taste. Daegu’s dishes are filled with flavor and delight!